@

Château la Favière, 2022

Muse de la Favière AOC Bordeaux Supérieur
More info
1049407515 1049407518 1049407519 1049407520 1049407521 1049407522

Château la Favière, 2022

Muse de la Favière AOC Bordeaux Supérieur
More info
  • Country of origin France
  • Region Bordeaux
  • Hue Red wines, Deep purple
  • Grapes Merlot, Cabernet Franc, Cabernet Sauvignon
  • Alcohol content 14.5 %*
  • Drinking temperature 16 - 18°C
  • Allergen notice Contains sulphites
  • Article / Unit
  • 6x75cl
    Carton

Character

Aus 60% Merlot, 30% Cabernet Franc und 10% Cabernet Sauvignon hergestellt, reift der Muse für 12 Monate. Seine tiefrote Farbe ist satt und vielversprechend, Aromen von reifen roten Früchten und eine Note von Unterholz verführen die Nase. Am Gaumen zeigen sich reife Tannine. Ein Wein, der bis zur letzten Note mit Brillanz und Temperament begeistert.

Wine type

Sweeter wines
Balanced wines
Full-bodied wines

Empfehlung

Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore - empfehlung Text

Lorem ipsum dolor sit amet - Empfehler Daten
Tasting notes

Palate character i

Spinnennetz-Chart

Nose flavors

Dried fruit Dried fruit
3
Stone fruit Stone fruit
3
Berry Berry
2.5

Palate flavors

Fruity Fruity
3.25
Roasty Roasty
2.5
Spicy Spicy
2

Foodpairing

Our food pairing recommendations based on the typical character of the wine, flavours and aromas.

}
Region

Bordeaux

Prestigious Bordeaux is mother to more top-range wines than any other region. Named after the trading town of the same name, the region is located on the Atlantic coast where the rivers Garonne and Dordogne flow into the ocean. The vineyards huddle against the Gironde estuary and the tributaries it welcomes, across a total of 50 appellations. Pine tree forests in the South protect the region against strong, saline winds from the Atlantic. As a result, the climate is rather mild and temperatures rarely fall below freezing point. Long, warm summers are perfect for late-blooming vine types and thereby help the production of the finest, subtle and storable wines. The most renowned and globally recognised Bordeaux vine type is Cabernet Sauvignon, while the most cultivated is Merlot. A layer of gravel and sand covers the region’s limestone substratum, allowing the vines to develop deep roots and letting the water drain easily.


Producer/Brand

Château la Favière

Château La Favière presents great, ready-to-drink, Bordeaux wines, with a full body and elegance, which tingle the senses with their harmony. In Saint-Surin sur l'Isle in the Saint-Emilion area the typical grape varieties Merlot, Cabernet Franc and Cabernet Sauvignon grow. The soil is a mixture of sand and gravel, with a layer of clay in the ground, and thanks to climatic influences from the nearby Atlantic Ocean the grapes can ripen perfectly.

Read more