@
1111007519 1111007517 1111007518 1111007520 1111007521 1111007522

Bodegas Volver, 2022

Tarima Alicante DO
More info
  • Country of origin Spanien
  • Region Valencia
  • Hue Red wines, Ruby
  • Grapes Monastrell
  • Alcohol content 14.50 %*
  • Drinking temperature 16 - 18°C
  • Allergen notice Contains sulphites
  • Article / Unit
  • 12x75cl
    Carton

Character

Die für den Tarima verwendeten Reben wurden zwischen 1972 und 1979 gepflanzt. Der trockene, flachgründige Boden besteht hauptsächlich aus Kalkstein; er ist dort das Muttergestein. Im Boden befinden sich Gesteinsbrocken aus reinem Kalk. Die Kombination aus Bodenprofil und unterschiedlichen Höhenlagen in diesem Gebiet verleiht dieser Region ein ganz einzigartiges Terroir.

Wine type

Balanced wines
Full-bodied wines
Lingering wines

Empfehlung

Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore - empfehlung Text

Lorem ipsum dolor sit amet - Empfehler Daten
Tasting notes

Palate character i

Spinnennetz-Chart

Nose flavors

Roasty Roasty
3.25
Berry Berry
2.75
Stone fruit Stone fruit
2.25

Palate flavors

Roasty Roasty
3.5
Fruity Fruity
2.5
Spicy Spicy
2.25

Foodpairing

Our food pairing recommendations based on the typical character of the wine, flavours and aromas.

}

Beef, veal or game in a dark sauce, grilled or fried beef or game

Hard cheese made from cows' milk

Hartkäse aus Kuhmilch

Region

Valencia

Archaeological finds confirm that vines were cultivated in the area of Valencia even in prehistoric times. Spain’s largest seaport lends the autonomous province and one of the DO-areas in the Levante its name. In the DO Valencia, mainly white vines are cultivated on brown, calcareous soils, predominantly the late-blooming Merseguera grape. Fruity, pleasant red wines are pressed from ripe Monastrell and Garnacha. The most diverse landscapes in the Valencia region are reflected by the prevalent climatic conditions: a humid-hot Mediterranean climate in the vicinity of the coastline, with drier and less hot conditions prevailing in the mountainous regions further inland.


Producer/Brand

Bodegas Volver

During a time when the world only thought of Rioja wines in terms of a Spanish wine phenomenon, the visionaries Jorge Ordoñez and Rafael Cañizares looked into cultivating old, abandoned vineyards in previously unknown cultivation areas, in order to revive local grape varieties and to reposition Spanish quality wines in 2004. Traditional viticulture is the quality seal of Bodegas Volver S.L. The establishment currently produces its wines from the grapes of 30 to 90 year old vineyards within the protected cultivation areas of DO Jumilla, DO Castilla la Mancha and DO Alicante.

Read more